Pacific West Salt & Pepper Squid has a full-flavoured coating that is an ideal pairing with the soft and tender squid. The frozen natural tender pieces of squid are scored to give a unique texture & appearance, coated in an authentic salt pepper coating.
The squid is par-fried so that it easy for you to deep fry and serve, delivered with 40-65 pieces per kg. This calamari is great for entrees and share plates, perfect for cafes, restaurants, hotels, clubs and more.